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Resveratrol Protects against Physical Fatigue and Improves Exercise Performance in Mice

Authors :
Chi-Chang Huang
Nai-Wen Kan
Yu-Kai Chang
Chen-Chung Liao
Ruei-Er Wu
Wen-Ching Huang
Source :
Molecules, Vol 18, Iss 4, Pp 4689-4702 (2013)
Publication Year :
2013
Publisher :
MDPI AG, 2013.

Abstract

Resveratrol (RES) is a well-known phytocompound and food component which has antioxidative and multifunctional bioactivities. However, there is limited evidence for the effects of RES on physical fatigue and exercise performance. The purpose of this study was to evaluate the potential beneficial effects of trans-RES on fatigue and ergogenic functions following physiological challenge. Male ICR mice from four groups (n = 8 per group) were orally administered RES for 21 days at 0, 25, 50, and 125 mg/kg/day, which were respectively designated the vehicle, RES-25, RES-50, and RES-125 groups. The anti-fatigue activity and exercise performance were evaluated using forelimb grip strength, exhaustive swimming time, and levels of serum lactate, ammonia, glucose, and creatine kinase (CK) after a 15-min swimming exercise. The exhaustive swimming time of the RES-25 group (24.72 ± 7.35 min) was significantly (p = 0.0179) longer than that of vehicle group (10.83 ± 1.15 min). A trend analysis revealed that RES treatments increased the grip strength. RES supplementation also produced dose-dependent decreases in serum lactate and ammonia levels and CK activity and also an increase in glucose levels in dose-dependent manners after the 15-min swimming test. The mechanism was related to the increased energy utilization (as blood glucose), and decreased serum levels of lactate, ammonia, and CK. Therefore, RES could be a potential agent with an anti-fatigue pharmacological effect.

Details

Language :
English
ISSN :
18044689, 14203049, and 40474321
Volume :
18
Issue :
4
Database :
Directory of Open Access Journals
Journal :
Molecules
Publication Type :
Academic Journal
Accession number :
edsdoj.7c63d82b4047432197160f78e07c7cf5
Document Type :
article
Full Text :
https://doi.org/10.3390/molecules18044689