Detoxified castor in the diets of dairy goats: I. Effects on intake, digestibility, and renal and hepatic parameters

MLA

Ricardo Alves de Araújo, et al. “Detoxified Castor in the Diets of Dairy Goats: I. Effects on Intake, Digestibility, and Renal and Hepatic Parameters.” Revista Brasileira de Zootecnia, vol. 49, Aug. 2020. EBSCOhost, https://doi.org/10.37496/rbz4920190141.

APA

Ricardo Alves de Araújo, Roberto Cláudio Fernandes Franco Pompeu, Magno José Duarte Cândido, Marcos Cláudio Pinheiro Rogério, Ronaldo Carlos Lucas, Samuel Rocha Maranhão, Clemente Fernandes dos Santos Neto, & José Neuman Miranda Neiva. (2020). Detoxified castor in the diets of dairy goats: I. Effects on intake, digestibility, and renal and hepatic parameters. Revista Brasileira de Zootecnia, 49. https://doi.org/10.37496/rbz4920190141

Chicago

Ricardo Alves de Araújo, Roberto Cláudio Fernandes Franco Pompeu, Magno José Duarte Cândido, Marcos Cláudio Pinheiro Rogério, Ronaldo Carlos Lucas, Samuel Rocha Maranhão, Clemente Fernandes dos Santos Neto, and José Neuman Miranda Neiva. 2020. “Detoxified Castor in the Diets of Dairy Goats: I. Effects on Intake, Digestibility, and Renal and Hepatic Parameters.” Revista Brasileira de Zootecnia 49 (August). doi:10.37496/rbz4920190141.