Geographical and Cultivar Features Differentiate Grape Microbiota in Northern Italy and Spain Vineyards

MLA

Valerio Mezzasalma, et al. “Geographical and Cultivar Features Differentiate Grape Microbiota in Northern Italy and Spain Vineyards.” Frontiers in Microbiology, vol. 9, May 2018. EBSCOhost, https://doi.org/10.3389/fmicb.2018.00946.

APA

Valerio Mezzasalma, Anna Sandionigi, Lorenzo Guzzetti, Andrea Galimberti, Maria S. Grando, Javier Tardaguila, & Massimo Labra. (2018). Geographical and Cultivar Features Differentiate Grape Microbiota in Northern Italy and Spain Vineyards. Frontiers in Microbiology, 9. https://doi.org/10.3389/fmicb.2018.00946

Chicago

Valerio Mezzasalma, Anna Sandionigi, Lorenzo Guzzetti, Andrea Galimberti, Maria S. Grando, Javier Tardaguila, and Massimo Labra. 2018. “Geographical and Cultivar Features Differentiate Grape Microbiota in Northern Italy and Spain Vineyards.” Frontiers in Microbiology 9 (May). doi:10.3389/fmicb.2018.00946.