Detection of Dinophysis species and associated okadaic acid in farmed shellfish: a two-year study from the western Mediterranean area

MLA

Bazzoni Anna Maria, et al. “Detection of Dinophysis Species and Associated Okadaic Acid in Farmed Shellfish: A Two-Year Study from the Western Mediterranean Area.” Journal of Veterinary Research, vol. 62, no. 2, July 2018, pp. 137–44. EBSCOhost, https://doi.org/10.2478/jvetres-2018-0022.

APA

Bazzoni Anna Maria, Mudadu Alessandro G., Lorenzoni Giuseppa, Soro Barbara, Bardino Nadia, Arras Igor, Sanna Giovanna, Vodret Bruna, Bazzardi Riccardo, Marongiu Edoardo, & Virgilio Sebastiano. (2018). Detection of Dinophysis species and associated okadaic acid in farmed shellfish: a two-year study from the western Mediterranean area. Journal of Veterinary Research, 62(2), 137–144. https://doi.org/10.2478/jvetres-2018-0022

Chicago

Bazzoni Anna Maria, Mudadu Alessandro G., Lorenzoni Giuseppa, Soro Barbara, Bardino Nadia, Arras Igor, Sanna Giovanna, et al. 2018. “Detection of Dinophysis Species and Associated Okadaic Acid in Farmed Shellfish: A Two-Year Study from the Western Mediterranean Area.” Journal of Veterinary Research 62 (2): 137–44. doi:10.2478/jvetres-2018-0022.