Alterações não patológicas observadas na inspeção post mortem em frangos abatidos industrialmente na região norte do Tocantins

The objective of this study was to analyze the main causes of non-pathological convictions in the post-mortem inspection of broiler chicken carcasses from a slaughterhouse inspected by the Federal Inspection Service (SIF), located in the northern state of Tocantins. Was held data collection generated from SIF reports, from October to December / 2015, totaling 1,352,895 slaughtered chickens. Data were tabulated and grouped into frequencies by the SAS software. The total number of poultry slaughtered 0.64% (8,618Were destined for greaseby virtue of DOI: http://dx.doi.org/10.20873/uft.2359-3652.2017v4n1p135Revista Desafios –v. 04, n. 1, 2017136death on arrival, and 0.33% (4,432) were totally condemned by non-pathological changes (Sangria Inadequate -77.66 %; Scalding Excessive -17.38%; and other contaminations -4.96%). a high rate of partial convictions were observed (34 707), and the records of bruises and fractures more frequently (91.22%). Much of the losses observed can be attributed to lack of a hand of specialized technical work and technological problems in the slaughterhouse, And greater efficiency in the control and quality of the product.