Effects of enzymolysis and glycosylation on the characteristics of porcine skin collagen

MLA

LU Yuting, et al. “Effects of Enzymolysis and Glycosylation on the Characteristics of Porcine Skin Collagen.” Shipin Yu Jixie, vol. 40, no. 7, Sept. 2024, pp. 24–29. EBSCOhost, https://doi.org/10.13652/j.spjx.1003.5788.2023.80902.

APA

LU Yuting, LIU Lili, YU Ying, SU Kenan, & WU Tong. (2024). Effects of enzymolysis and glycosylation on the characteristics of porcine skin collagen. Shipin Yu Jixie, 40(7), 24–29. https://doi.org/10.13652/j.spjx.1003.5788.2023.80902

Chicago

LU Yuting, LIU Lili, YU Ying, SU Kenan, and WU Tong. 2024. “Effects of Enzymolysis and Glycosylation on the Characteristics of Porcine Skin Collagen.” Shipin Yu Jixie 40 (7): 24–29. doi:10.13652/j.spjx.1003.5788.2023.80902.