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Safety of lactic acid and calcium lactate when used as technological additives for all animal species

Authors :
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
Guido Rychen
Gabriele Aquilina
Giovanna Azimonti
Vasileios Bampidis
Maria de Lourdes Bastos
Georges Bories
Andrew Chesson
Pier Sandro Cocconcelli
Gerhard Flachowsky
Boris Kolar
Maryline Kouba
Marta López‐Alonso
Secundino López Puente
Alberto Mantovani
Baltasar Mayo
Fernando Ramos
Maria Saarela
Roberto Edoardo Villa
Robert John Wallace
Pieter Wester
Anne‐Katrine Lundebye
Carlo Nebbia
Derek Renshaw
Matteo L Innocenti
Jürgen Gropp
Source :
EFSA Journal, Vol 15, Iss 7, Pp n/a-n/a (2017)
Publication Year :
2017
Publisher :
Wiley, 2017.

Abstract

Abstract The additives under assessment are lactic acid and calcium lactate. In 2015, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) delivered an Opinion on the safety and efficacy of lactic acid and calcium lactate. The FEEDAP Panel could not conclude on the safety of lactic acid in pre‐ruminants and poultry. Following this opinion, the European Commission gave the possibility to the applicant to submit complementary information in order to complete the assessment on the safety for all animal species. Based on the studies submitted in chickens for fattening and laying hens, no safe concentration of lactic acid and calcium lactate in complete feed for these species could be identified. Owing to the absence of data on tolerated dietary levels of d‐lactic acid, no conclusion on the safety of lactic acid in milk replacer for pre‐ruminants is possible. Since a safe concentration of lactic acid (and calcium lactate) was established only for pigs and cattle, and not for a third major animal species, no extrapolation to any other species is possible.

Details

Language :
English
ISSN :
18314732
Volume :
15
Issue :
7
Database :
Directory of Open Access Journals
Journal :
EFSA Journal
Publication Type :
Academic Journal
Accession number :
edsdoj.8a6ece4ade4117a1b448767c9695d1
Document Type :
article
Full Text :
https://doi.org/10.2903/j.efsa.2017.4938