Tibetan Pig-Derived Probiotic Lactobacillus amylovorus SLZX20-1 Improved Intestinal Function via Producing Enzymes and Regulating Intestinal Microflora

MLA

Jiakun Shen, et al. “Tibetan Pig-Derived Probiotic Lactobacillus Amylovorus SLZX20-1 Improved Intestinal Function via Producing Enzymes and Regulating Intestinal Microflora.” Frontiers in Nutrition, vol. 9, Mar. 2022. EBSCOhost, https://doi.org/10.3389/fnut.2022.846991.

APA

Jiakun Shen, Jie Zhang, Ying Zhao, Zishen Lin, Linbao Ji, & Xi Ma. (2022). Tibetan Pig-Derived Probiotic Lactobacillus amylovorus SLZX20-1 Improved Intestinal Function via Producing Enzymes and Regulating Intestinal Microflora. Frontiers in Nutrition, 9. https://doi.org/10.3389/fnut.2022.846991

Chicago

Jiakun Shen, Jie Zhang, Ying Zhao, Zishen Lin, Linbao Ji, and Xi Ma. 2022. “Tibetan Pig-Derived Probiotic Lactobacillus Amylovorus SLZX20-1 Improved Intestinal Function via Producing Enzymes and Regulating Intestinal Microflora.” Frontiers in Nutrition 9 (March). doi:10.3389/fnut.2022.846991.