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Rapid identification of adulterated camellia seed oil by e-nose combined with chemometrics

Authors :
GUAN-ZHAO Yi-zhu
FANG Fang
WANG Yao-yao
TIAN Zi-jing
YANG Jian-an
WANG Jian-hui
Source :
Shipin yu jixie, Vol 39, Iss 6, Pp 31-36,179 (2023)
Publication Year :
2023
Publisher :
The Editorial Office of Food and Machinery, 2023.

Abstract

Objective: To establish a rapid qualitative and quantitative method for the adulteration of Camellia seed oil. Methods: The electronic nose technology combined with chemometrics was used to screen the difference variables based on one-way ANOVA. The qualitative model for identification of adulteration types of camellia seed oil was established through principal component analysis (PCA) and discriminant analysis (DA). A quantitative model for identifying the types and degrees of camellia seed oil adulteration was established using orthogonal partial least squares (OPLS). Results: The R2 of the model was over 0.98, the RMSEE was lower than 0.005, and the RMSECV was lower than 0.01, which had the high performance indicators. Through external verification, the qualitative identification rate of DA model for camellia seed oil samples of different adulteration types was as high as 100%, and OPLS model had good accuracy. Conclusion: The electronic nose technology combined with chemometrics could realize the rapid and nondestructive identification of camellia seed oil adulteration.

Details

Language :
English, Chinese
ISSN :
10035788
Volume :
39
Issue :
6
Database :
Directory of Open Access Journals
Journal :
Shipin yu jixie
Publication Type :
Academic Journal
Accession number :
edsdoj.93cfadd776d0481b90b87f4cb3738833
Document Type :
article
Full Text :
https://doi.org/10.13652/j.spjx.1003.5788.2022.81169