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A rapid identification method for adulteration of microcrystalline cellulose

Authors :
CHEN Xiu-ming
LIANG Hao-xin
HUANG Wei-qiang
XI Xing-lin
LI Shuang
ZHANG Jia-jun
Source :
Liang you shipin ke-ji, Vol 31, Iss 1, Pp 181-188 (2023)
Publication Year :
2023
Publisher :
Academy of National Food and Strategic Reserves Administration, 2023.

Abstract

A rapid identification method of microcrystalline cellulose adulteration by near infrared spectroscopy was studied. Based on the near-infrared spectrum data of microcrystalline cellulose samples and adulterants (soluble starch, wheat flour), the material spectrum database and the adulterant spectrum database were created respectively, and the microcrystalline cellulose classification and the adulterant models were also established. A rapid identification method for microcrystalline cellulose adulteration was established by using the Adulterant Screen algorithm technology for calculation and analysis. The minimum detected content of single component adulteration of microcrystalline fiber powder was 2% soluble starch and 1% wheat flour, and the accurate recognition rate was 100%. When the adulteration of two components (soluble starch + wheat flour) was two to ten times of the detection limit concentration of one component, the accurate recognition rate was 100%. The accurate recognition rate of unknown sample microcrystalline cellulose above the detection limit is 100%. The method is simple, rapid and reliable, and can quickly identify adulteration of microcrystalline cellulose samples. It can be effectively applied to the adulteration detection and identification of daily microcrystalline cellulose samples, which could provide technical support for the customs to crack down on tax evasion and evasion.

Details

Language :
English, Chinese
ISSN :
10077561
Volume :
31
Issue :
1
Database :
Directory of Open Access Journals
Journal :
Liang you shipin ke-ji
Publication Type :
Academic Journal
Accession number :
edsdoj.93e06e7f5d144989adb2fb744af23999
Document Type :
article
Full Text :
https://doi.org/10.16210/j.cnki.1007-7561.2023.01.023