Phenolic Composition of Hydrophilic Extract of Manna from Sicilian Fraxinus angustifolia Vahl and its Reducing, Antioxidant and Anti-Inflammatory Activity in Vitro

MLA

Alessandro Attanzio, et al. “Phenolic Composition of Hydrophilic Extract of Manna from Sicilian Fraxinus Angustifolia Vahl and Its Reducing, Antioxidant and Anti-Inflammatory Activity in Vitro.” Antioxidants, vol. 8, no. 10, Oct. 2019, p. 494. EBSCOhost, https://doi.org/10.3390/antiox8100494.

APA

Alessandro Attanzio, Antonella D’Anneo, Francesco Pappalardo, Francesco Paolo Bonina, Maria Antonia Livrea, Mario Allegra, & Luisa Tesoriere. (2019). Phenolic Composition of Hydrophilic Extract of Manna from Sicilian Fraxinus angustifolia Vahl and its Reducing, Antioxidant and Anti-Inflammatory Activity in Vitro. Antioxidants, 8(10), 494. https://doi.org/10.3390/antiox8100494

Chicago

Alessandro Attanzio, Antonella D’Anneo, Francesco Pappalardo, Francesco Paolo Bonina, Maria Antonia Livrea, Mario Allegra, and Luisa Tesoriere. 2019. “Phenolic Composition of Hydrophilic Extract of Manna from Sicilian Fraxinus Angustifolia Vahl and Its Reducing, Antioxidant and Anti-Inflammatory Activity in Vitro.” Antioxidants 8 (10): 494. doi:10.3390/antiox8100494.