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Risks to human and animal health related to the presence of moniliformin in food and feed

Authors :
EFSA Panel on Contaminants in the Food Chain (CONTAM)
Helle Katrine Knutsen
Jan Alexander
Lars Barregård
Margherita Bignami
Beat Brüschweiler
Sandra Ceccatelli
Bruce Cottrill
Michael Dinovi
Bettina Grasl‐Kraupp
Christer Hogstrand
Laurentius (Ron) Hoogenboom
Carlo Stefano Nebbia
Isabelle P Oswald
Annette Petersen
Martin Rose
Alain‐Claude Roudot
Tanja Schwerdtle
Christiane Vleminckx
Günter Vollmer
Heather Wallace
Sarah De Saeger
Gunnar Sundstøl Eriksen
Peter Farmer
Jean‐Marc Fremy
Yun Yun Gong
Karsten Meyer
Hanspeter Naegeli
Dominique Parent‐Massin
Hans vanEgmond
Andrea Altieri
Paolo Colombo
Mari Eskola
Mathijs vanManen
Lutz Edler
Source :
EFSA Journal, Vol 16, Iss 3, Pp n/a-n/a (2018)
Publication Year :
2018
Publisher :
Wiley, 2018.

Abstract

Abstract Moniliformin (MON) is a mycotoxin with low molecular weight primarily produced by Fusarium fungi and occurring predominantly in cereal grains. Following a request of the European Commission, the CONTAM Panel assessed the risk of MON to human and animal health related to its presence in food and feed. The limited information available on toxicity and on toxicokinetics in experimental and farm animals indicated haematotoxicity and cardiotoxicity as major adverse health effects of MON. MON causes chromosome aberrations in vitro but no in vivo genotoxicity data and no carcinogenicity data were identified. Due to the limitations in the available toxicity data, human acute or chronic health‐based guidance values (HBGV) could not be established. The margin of exposure (MOE) between the no‐observed‐adverse‐effect level (NOAEL) of 6.0 mg/kg body weight (bw) for cardiotoxicity from a subacute study in rats and the acute upper bound (UB) dietary exposure estimates ranged between 4,000 and 73,000. The MOE between the lowest benchmark dose lower confidence limit (for a 5% response ‐ BMDL05) of 0.20 mg MON/kg bw per day for haematological hazards from a 28‐day study in pigs and the chronic dietary human exposure estimates ranged between 370 and 5,000,000 for chronic dietary exposures. These MOEs indicate a low risk for human health but were associated with high uncertainty. The toxicity data available for poultry, pigs, and mink indicated a low or even negligible risk for these animals from exposure to MON in feed at the estimated exposure levels under current feeding practices. Assuming similar or lower sensitivity as for pigs, the CONTAM Panel considered a low or even negligible risk for the other animal species for which no toxicity data suitable for hazard characterisation were identified. Additional toxicity studies are needed and depending on their outcome, the collection of more occurrence data on MON in food and feed is recommended to enable a comprehensive human risk assessment.

Details

Language :
English
ISSN :
18314732
Volume :
16
Issue :
3
Database :
Directory of Open Access Journals
Journal :
EFSA Journal
Publication Type :
Academic Journal
Accession number :
edsdoj.9c897a9155f24dba9d79fed6565a6c53
Document Type :
article
Full Text :
https://doi.org/10.2903/j.efsa.2018.5082