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Unripe Citrus unshiu peel inhibited pre-adipocyte’s differentiation via leptin-PPARγ/FAS pathway and pro-inflammatory cytokines’ release

Authors :
Soon-Young Lee
Min-Hee Kim
Chun-Sik Bae
Hyuk Joon Choi
Eui Hyoun Ma
Sung-Jin Park
Seung-Sik Cho
Dae-Hun Park
Source :
Journal of Functional Foods, Vol 107, Iss , Pp 105681- (2023)
Publication Year :
2023
Publisher :
Elsevier, 2023.

Abstract

By 2030 the obese is prospected 20% of female and 14% of male and obesity induces many diseases. The active compounds in unripe C. unshiu peels were defined and anti-obesity effect was evaluated using with 3T3-L1 cell and high-fat diet mouse. In cell study the anti-obesity effect was analyzed using with oil red O stain and western blot and in animal study that was analyzed using with blood chemistry analysis, H&E stain, immunohistochemistry, RT-PCR, and ELISA. Thirty percentage ethanol extract of C. unshiu peels most effectively inhibited preadipocyte’s differentiation via PPARγ-C/EBPα pathway. In animal study it decreased the levels of LDL and leptin, suppressed fat accumulation, prevented adipogenesis via controlling PPARγ-C/EBPα-FAS, and inhibited inflammation via down-regulation of IL-1β, IL-13, and TNF-α. C. unshiu is a promising candidate for anti-obesity medication and for anti-inflammatory drug via regulating the level of leptin and the active compounds are supposed narirutin and hesperidin.

Details

Language :
English
ISSN :
17564646
Volume :
107
Issue :
105681-
Database :
Directory of Open Access Journals
Journal :
Journal of Functional Foods
Publication Type :
Academic Journal
Accession number :
edsdoj.9f3852fbf6294842acd9ad1d6d25e5af
Document Type :
article
Full Text :
https://doi.org/10.1016/j.jff.2023.105681