From the past to the future: Fermented milks and their health effects against human diseases

MLA

Tuo Zhang, et al. “From the Past to the Future: Fermented Milks and Their Health Effects against Human Diseases.” Food Frontiers, vol. 4, no. 4, Dec. 2023, pp. 1747–77. EBSCOhost, https://doi.org/10.1002/fft2.304.

APA

Tuo Zhang, Shuo Geng, Tiantian Cheng, Kemin Mao, Bimal Chitrakar, Jie Gao, & Yaxin Sang. (2023). From the past to the future: Fermented milks and their health effects against human diseases. Food Frontiers, 4(4), 1747–1777. https://doi.org/10.1002/fft2.304

Chicago

Tuo Zhang, Shuo Geng, Tiantian Cheng, Kemin Mao, Bimal Chitrakar, Jie Gao, and Yaxin Sang. 2023. “From the Past to the Future: Fermented Milks and Their Health Effects against Human Diseases.” Food Frontiers 4 (4): 1747–77. doi:10.1002/fft2.304.