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Seafood Perceptions among People Aged 55 and Above: Summary of Focus Groups Results
- Source :
- EDIS, Vol 2009, Iss 10 (2009)
- Publication Year :
- 2009
- Publisher :
- The University of Florida George A. Smathers Libraries, 2009.
-
Abstract
- FE821, a 5-page fact sheet by Allen F. Wysocki, Lisa House, and William A. Messina, Jr., provides a brief summary of the focus group part of a study of perceptions of Florida residents aged 55 and over on seafood consumption. Published by the UF Department of Food and Resource Economics, November 2009. Reviewed March 2013. FE821/FE821: Seafood Perceptions among People Aged 55 and Above: Summary of Focus Groups Results (ufl.edu)
Details
- Language :
- English, Spanish; Castilian, Haitian; Haitian Creole
- ISSN :
- 25760009
- Volume :
- 2009
- Issue :
- 10
- Database :
- Directory of Open Access Journals
- Journal :
- EDIS
- Publication Type :
- Academic Journal
- Accession number :
- edsdoj.b6fa7a3977d24dc0bcdf4ff726b1270e
- Document Type :
- article
- Full Text :
- https://doi.org/10.32473/edis-fe821-2009