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Response of Nitrification and Crop Yield to the Presence of NBPT and DCD in a Wheat-Corn Double Cropping System
- Source :
- Agronomy, Vol 14, Iss 2, p 285 (2024)
- Publication Year :
- 2024
- Publisher :
- MDPI AG, 2024.
-
Abstract
- The excessive application of nitrogen fertilizer aggravated the loss of nitrogen in farmland and exerted detrimental effects on the soil and water environment. Examining the effects of N-(n-Butyl)thiophosphoric triamide (NBPT) and nitrification inhibitor dicyandiamide (DCD) on nitrification and crop yield in wheat-corn double cropping systems would provide valuable insights for improving nitrogen efficiency and ensuring a rational application of inhibitors. A field experiment lasting one and a half years was performed in the winter wheat–summer maize double agroecosystem in North China. The four treatments that were applied included (I) conventional fertilization without inhibitors (CK), (II) conventional fertilization with 0.26 g/m2 NBPT (NBPT), (III) conventional fertilization with 1.00 g/m2 DCD (DCD), and (IV) conventional fertilization with 0.26 g/m2 NBPT and 1.00 g/m2 DCD (NBPT + DCD). The results demonstrated that the combined use of NBPT and DCD exerted better effects in reducing NO3−-N leaching. Nitrification could be inhibited for up to 95 days by combining NBPT and DCD, while 21 days by DCD. Ammonia-oxidizing archaea (AOA) (R2 = 0.07159, p < 0.01) along with ammonia-oxidizing bacteria (AOB) (R2 = 0.09359, p < 0.01), rather than a complete ammonia oxidizer (comammox), were significantly and positively correlated with NO3−-N content, which indicated that the ammoxidation process was mainly regulated by AOA and AOB, instead of comammox in the winter wheat–summer maize double agroecosystem in North China.
Details
- Language :
- English
- ISSN :
- 20734395
- Volume :
- 14
- Issue :
- 2
- Database :
- Directory of Open Access Journals
- Journal :
- Agronomy
- Publication Type :
- Academic Journal
- Accession number :
- edsdoj.f0a1f4f530884c219502bab009e96316
- Document Type :
- article
- Full Text :
- https://doi.org/10.3390/agronomy14020285