The Brazilian 'varanda gourmet': Hedonistic architecture and social distinction

MLA

Bruno Cruz-Petit, and Alejandro Pérez-Duarte. “The Brazilian ‘Varanda Gourmet’: Hedonistic Architecture and Social Distinction.” Revista de Arquitectura (Bogotá), vol. 19, no. 1, May 2017, pp. 33–41. EBSCOhost, https://doi.org/10.14718/RevArq.2017.19.1.1012.

APA

Bruno Cruz-Petit, & Alejandro Pérez-Duarte. (2017). The Brazilian “varanda gourmet”: Hedonistic architecture and social distinction. Revista de Arquitectura (Bogotá), 19(1), 33–41. https://doi.org/10.14718/RevArq.2017.19.1.1012

Chicago

Bruno Cruz-Petit, and Alejandro Pérez-Duarte. 2017. “The Brazilian ‘Varanda Gourmet’: Hedonistic Architecture and Social Distinction.” Revista de Arquitectura (Bogotá) 19 (1): 33–41. doi:10.14718/RevArq.2017.19.1.1012.