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Associations of genetic variations in the M3 receptor with salt sensitivity, longitudinal changes in blood pressure and the incidence of hypertension in Chinese adults

Authors :
Xi Zhang
Shi Yao
Peng Bao
Mingfei Du
Guilin Hu
Chao Chu
Dan Wang
Chen Chen
Qiong Ma
Hao Jia
Yue Sun
Yu Yan
Yueyuan Liao
Zejiaxin Niu
Ziyue Man
Lan Wang
Weihua Gao
Hao Li
Jie Zhang
Wenjing Luo
Xin Wang
Yang Wang
Jianjun Mu
Source :
The Journal of Clinical Hypertension, Vol 26, Iss 1, Pp 36-46 (2024)
Publication Year :
2024
Publisher :
Wiley, 2024.

Abstract

Abstract Recent studies have reported the role of the M3 muscarinic acetylcholine receptor (M3R), a member of the G‐protein coupled receptor superfamily, encoded by the CHRM3 gene, in cardiac function and the regulation of blood pressure (BP). The aim of this study was to investigate the associations of CHRM3 genetic variants with salt sensitivity, longitudinal BP changes, and the development of hypertension in a Chinese population. We conducted a chronic dietary salt intervention experiment in a previously established Chinese cohort to analyze salt sensitivity of BP. Additionally, a 14‐year follow‐up was conducted on all participants in the cohort to evaluate the associations of CHRM3 polymorphisms with longitudinal BP changes, as well as the incidence of hypertension. The single nucleotide polymorphism (SNP) rs10802811 within the CHRM3 gene displayed significant associations with low salt‐induced changes in systolic blood pressure (SBP), diastolic blood pressure (DBP), and mean arterial pressure (MAP), while rs373288072, rs114677844, and rs663148 exhibited significant associations with SBP and MAP responses to a high‐salt diet. Furthermore, the SNP rs58359377 was associated with changes in SBP and pulse pressure (PP) over the course of 14 years. Additionally, the 14‐year follow‐up revealed a significant association between the rs619288 polymorphism and an increased risk of hypertension (OR = 1.74, 95% CI: 1.06‐2.87, p = .029). This study provides evidence that CHRM3 may have a role in salt sensitivity, BP progression, and the development of hypertension.

Details

Language :
English
ISSN :
17517176 and 15246175
Volume :
26
Issue :
1
Database :
Directory of Open Access Journals
Journal :
The Journal of Clinical Hypertension
Publication Type :
Academic Journal
Accession number :
edsdoj.fe7b667fe92943f3bf9e24c991955b08
Document Type :
article
Full Text :
https://doi.org/10.1111/jch.14753