Optimization of harvest and extraction factors by full factorial design for the improved yield of C-glucosyl xanthone mangiferin from Swertia chirata

MLA

Prabhjot Kaur, et al. “Optimization of Harvest and Extraction Factors by Full Factorial Design for the Improved Yield of C-Glucosyl Xanthone Mangiferin from Swertia Chirata.” Scientific Reports, vol. 11, no. 1, Aug. 2021, pp. 1–16. EBSCOhost, https://doi.org/10.1038/s41598-021-95663-7.

APA

Prabhjot Kaur, R. C. Gupta, Abhijit Dey, Tabarak Malik, & Devendra Kumar Pandey. (2021). Optimization of harvest and extraction factors by full factorial design for the improved yield of C-glucosyl xanthone mangiferin from Swertia chirata. Scientific Reports, 11(1), 1–16. https://doi.org/10.1038/s41598-021-95663-7

Chicago

Prabhjot Kaur, R. C. Gupta, Abhijit Dey, Tabarak Malik, and Devendra Kumar Pandey. 2021. “Optimization of Harvest and Extraction Factors by Full Factorial Design for the Improved Yield of C-Glucosyl Xanthone Mangiferin from Swertia Chirata.” Scientific Reports 11 (1): 1–16. doi:10.1038/s41598-021-95663-7.