Bottomfeeder : How to Eat Ethically in a World of Vanishing Seafood

MLA

Taras Grescoe. Bottomfeeder : How to Eat Ethically in a World of Vanishing Seafood. Bloomsbury USA, 2011. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsebk&AN=2675501&authtype=sso&custid=ns315887.

APA

Taras Grescoe. (2011). Bottomfeeder : How to Eat Ethically in a World of Vanishing Seafood. Bloomsbury USA.

Chicago

Taras Grescoe. 2011. Bottomfeeder : How to Eat Ethically in a World of Vanishing Seafood. New York: Bloomsbury USA. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsebk&AN=2675501&authtype=sso&custid=ns315887.