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Lipids As a Source of Flavor
- Publication Year :
- 1978
- Subjects :
- Lipids--Congresses
Flavor--Congresses
Subjects
Details
- Language :
- English
- ISBNs :
- 9780841204188 and 9780841205505
- Volume :
- 00075
- Database :
- eBook Index
- Journal :
- Lipids As a Source of Flavor
- Publication Type :
- eBook
- Accession number :
- 2708690