Cite
Postprandial kinetics of dietary amino acids are the main determinant of their metabolism after soy or milk protein ingestion in humans
MLA
Bos, Cecile, et al. “Postprandial Kinetics of Dietary Amino Acids Are the Main Determinant of Their Metabolism after Soy or Milk Protein Ingestion in Humans.” The Journal of Nutrition, vol. 133, no. 5, May 2003, p. 1308. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.102025615&authtype=sso&custid=ns315887.
APA
Bos, C., Metges, C. C., Gaudichon, C., Petzke, K. J., Pueyo, M. E., Morens, C., Everwand, J., Benamouzig, R., & Tome, D. (2003). Postprandial kinetics of dietary amino acids are the main determinant of their metabolism after soy or milk protein ingestion in humans. The Journal of Nutrition, 133(5), 1308.
Chicago
Bos, Cecile, Cornelia C. Metges, Claire Gaudichon, Klaus J. Petzke, Maria E. Pueyo, Celine Morens, Julia Everwand, Robert Benamouzig, and Daniel Tome. 2003. “Postprandial Kinetics of Dietary Amino Acids Are the Main Determinant of Their Metabolism after Soy or Milk Protein Ingestion in Humans.” The Journal of Nutrition 133 (5): 1308. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.102025615&authtype=sso&custid=ns315887.