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Electrochemically induced surface-enhanced infrared difference absorption (SEIDA) spectroscopy of a protein monolayer
- Source :
- Journal of the American Chemical Society. April 30, 2003, Vol. 125 Issue 17, p4986, 2 p.
- Publication Year :
- 2003
-
Abstract
- The minute enzymatic changes of a protein can be studied on the level of a monolayer. The infrared difference spectra of a protein monolayer by exploiting the surface enhancement exerted by a modified gold surface are recorded.
Details
- Language :
- English
- ISSN :
- 00027863
- Volume :
- 125
- Issue :
- 17
- Database :
- Gale General OneFile
- Journal :
- Journal of the American Chemical Society
- Publication Type :
- Academic Journal
- Accession number :
- edsgcl.123566143