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For Japan's Female Chefs, More Than Home Fires

Authors :
Andoh, Elizabeth
Source :
The New York Times. August 25, 1996
Publication Year :
1996

Abstract

ALTHOUGH nearly all professional chefs in Japan are men, women cook at home for their families. In doing so, they cater to dietary needs ranging from those of toddlers to […]

Subjects

Subjects :
Japan

Details

Language :
English
ISSN :
03624331
Database :
Gale General OneFile
Journal :
The New York Times
Publication Type :
News
Accession number :
edsgcl.150486255

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