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Consumers want reduced exposure to pesticides on food
- Source :
- Food Review. May-August, 1994, Vol. 17 Issue 2, p19, 4 p.
- Publication Year :
- 1994
-
Abstract
- It is common to hear that the U.S. food supply is among the safest in the world. Yet, it is equally common to hear concerns expressed about it--particularly over microbial [...]
Details
- Language :
- English
- ISSN :
- 1056327X
- Volume :
- 17
- Issue :
- 2
- Database :
- Gale General OneFile
- Journal :
- Food Review
- Publication Type :
- Periodical
- Accession number :
- edsgcl.16474984