Back to Search
Start Over
Role of red meat in the diet for children and adolescents
- Source :
- Nutrition & Dietetics: The Journal of the Dietitians Association of Australia. September 2007, Vol. 64 Issue 3, , S143, p4 p.
- Publication Year :
- 2007
-
Abstract
- KEY POINTS * Optimal nutrition during the first years of life is crucial for optimal growth and development and, possibly, the prevention of chronic disease of adulthood. * Iron-deficiency anaemia [...]
- Subjects :
- Minerals in nutrition -- Usage -- Health aspects
Vitamins -- Usage -- Health aspects
Meat -- Nutritional aspects -- Usage
Children -- Food and nutrition
Minerals in the body -- Usage -- Health aspects
Adults -- Food and nutrition
Diet -- Health aspects -- Nutritional aspects -- Usage
Food/cooking/nutrition
Health
Nutritional aspects
Usage
Food and nutrition
Health aspects
Subjects
Details
- Language :
- English
- ISSN :
- 14466368
- Volume :
- 64
- Issue :
- 3
- Database :
- Gale General OneFile
- Journal :
- Nutrition & Dietetics: The Journal of the Dietitians Association of Australia
- Publication Type :
- Academic Journal
- Accession number :
- edsgcl.169311698