Cite
Influence of antibiotic selection on genetic composition of Escherichia coli populations from conventional and organic dairy farms
MLA
Walk, Seth T., et al. “Influence of Antibiotic Selection on Genetic Composition of Escherichia Coli Populations from Conventional and Organic Dairy Farms.” Applied and Environmental Microbiology, vol. 73, no. 19–20, Oct. 2007, p. 5982. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.171646580&authtype=sso&custid=ns315887.
APA
Walk, S. T., Mladonicky, J. M., Middleton, J. A., Heidt, A. J., Cunningham, J. R., Bartlett, P., Sato, K., & Whittam, T. S. (2007). Influence of antibiotic selection on genetic composition of Escherichia coli populations from conventional and organic dairy farms. Applied and Environmental Microbiology, 73(19–20), 5982.
Chicago
Walk, Seth T., Janice M. Mladonicky, Jaclyn A. Middleton, Anthony J. Heidt, Julie R. Cunningham, Paul Bartlett, Kenji Sato, and Thomas S. Whittam. 2007. “Influence of Antibiotic Selection on Genetic Composition of Escherichia Coli Populations from Conventional and Organic Dairy Farms.” Applied and Environmental Microbiology 73 (19–20): 5982. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.171646580&authtype=sso&custid=ns315887.