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Fat transforms ascorbic acid from inhibiting to promoting acid-catalysed N-nitrosation

Authors :
Combet, E.
Paterson, S.
Iijima, K.
Winter, J.
Mullen, W.
Crozier, A.
Preston, T.
McColl, K.E.L.
Source :
Gut. Dec, 2007, Vol. 56 Issue 12, p1678, 7 p.
Publication Year :
2007

Details

Language :
English
ISSN :
00175749
Volume :
56
Issue :
12
Database :
Gale General OneFile
Journal :
Gut
Publication Type :
Academic Journal
Accession number :
edsgcl.172539324