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Positional distribution of stearic acid and oleic acid in a triacylglycerol and dietary calcium concentration determines the apparent absorption of these fatty acids in rats

Positional distribution of stearic acid and oleic acid in a triacylglycerol and dietary calcium concentration determines the apparent absorption of these fatty acids in rats

Authors :
Brink, Elizabeth J.
Haddeman, Edward
de Fouw, Nanneke J.
Weststrate, Jan A.
Source :
The Journal of Nutrition. Sept, 1995, Vol. 125 Issue 9, p2379, 9 p.
Publication Year :
1995

Subjects

Subjects :
Stearic acid -- Health aspects
Oleic acid -- Health aspects
Fatty acids -- Health aspects
Rats -- Food and nutrition
Intestinal absorption -- Physiological aspects
Food/cooking/nutrition

Details

ISSN :
00223166
Volume :
125
Issue :
9
Database :
Gale General OneFile
Journal :
The Journal of Nutrition
Publication Type :
Academic Journal
Accession number :
edsgcl.17758710

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