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Naples
- Source :
- Conde Nast Traveler. February, 2008, Vol. 43 Issue 2, 136
- Publication Year :
- 2008
-
Abstract
- Byline: Tom Downey The uniqueness of Neapolitan pizza comes from its ingredientstomatoes grown in the volcanic soil of Vesuvius, cheese made locally and served as soon as it's ready, crust [...]
- Subjects :
- Pizza
Travel, recreation and leisure
Subjects
Details
- Language :
- English
- ISSN :
- 08939683
- Volume :
- 43
- Issue :
- 2
- Database :
- Gale General OneFile
- Journal :
- Conde Nast Traveler
- Publication Type :
- Periodical
- Accession number :
- edsgcl.187805428