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Potatoes: the star side dish of the Thanksgiving table gets a western accent in six terrific new recipes

Authors :
Palermo, Rochelle
Source :
Bon Appetit. Nov, 1997, Vol. 42 Issue 11, p149, 6 p.
Publication Year :
1997

Abstract

Potatoes are popular as side dish in Thanksgiving meals. Stuffed baked potatoes with blue cheese and Rosemary, Whole baked yams with spicy molasses butter and Sweet Potato and Yam Galette will surely make every Thanksgiving dinner truly special and memorable.

Details

ISSN :
00066990
Volume :
42
Issue :
11
Database :
Gale General OneFile
Journal :
Bon Appetit
Publication Type :
Periodical
Accession number :
edsgcl.20836475