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A southwestern Thanksgiving

Authors :
Johnnes, Daniel
Source :
Gourmet. Nov, 1998, Vol. 58 Issue 11, p178, 9 p.
Publication Year :
1998

Abstract

A number of recipes may be prepared for Thanksgiving, including spiced pumpkin-seed flatbread, grill-roasted brined turkey and anaheim chile salsa verde. These dishes may also be served with red or white wine, preferably Pine Ridge Winery's Chenin Blanc Viognier 97.

Details

ISSN :
00172553
Volume :
58
Issue :
11
Database :
Gale General OneFile
Journal :
Gourmet
Publication Type :
Periodical
Accession number :
edsgcl.21253752