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Source :
Caterer & Hotelkeeper. October 28, 2011 Issue 288
Publication Year :
2011

Abstract

Combi ovens, also known as combi steamers, combine the benefits of two established cooking methods - so you get roasts that are crisp on the outside (as in a conventional [...]

Details

Language :
English
ISSN :
00087777
Issue :
288
Database :
Gale General OneFile
Journal :
Caterer & Hotelkeeper
Publication Type :
Periodical
Accession number :
edsgcl.271215519