Nonpasteurized dairy products, disease outbreaks, and state laws--United States, 1993-2006

Authors :: Langer, Adam J.
Ayers, Tracy
Grass, Julian
Lynch, Michael
Angulo, Frederick J.
Mahon, Barbara E.
Source :: Emerging Infectious Diseases. March 1, 2012, Vol. 18 Issue 3, p385, 7 p.
Publication Year :: 2012
Abstract: In the United States, milk and other dairy products are dietary staples; the 2010 Dietary Guidelines for Americans recommend that most Americans include dairy products in their diet (1). However, [...]

Subjects :: United States. Centers for Disease Control and Prevention
Diseases
Health aspects
Online health care service
Health surveys -- Health aspects
Continuing medical education -- Health aspects
Food poisoning -- Health aspects
Disease transmission -- Health aspects
Pediatric diseases -- Health aspects
Consumer education -- Health aspects
Online health care information services -- Health aspects
Public health -- Health aspects
Dairy products industry -- Health aspects
Food contamination -- Health aspects
Basalt -- Health aspects
Children -- Diseases
Dairy industry -- Health aspects

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