Cite
Actinobacillus succinogenes ATCC 55618 fermentation medium optimization for the production of succinic acid by response surface methodology
MLA
Zhu, Li-Wen, et al. “Actinobacillus Succinogenes ATCC 55618 Fermentation Medium Optimization for the Production of Succinic Acid by Response Surface Methodology.” Journal of Biomedicine and Biotechnology, Sept. 2012. EBSCOhost, https://doi.org/10.1155/2012/626137.
APA
Zhu, L.-W., Wang, C.-C., Liu, R.-S., Li, H.-M., Wan, D.-J., & Tang, Y.-J. (2012). Actinobacillus succinogenes ATCC 55618 fermentation medium optimization for the production of succinic acid by response surface methodology. Journal of Biomedicine and Biotechnology. https://doi.org/10.1155/2012/626137
Chicago
Zhu, Li-Wen, Cheng-Cheng Wang, Rui-Sang Liu, Hong-Mei Li, Duan-Ji Wan, and Ya-Jie Tang. 2012. “Actinobacillus Succinogenes ATCC 55618 Fermentation Medium Optimization for the Production of Succinic Acid by Response Surface Methodology.” Journal of Biomedicine and Biotechnology, September. doi:10.1155/2012/626137.