Study Results from Institute of Agriculture Provide New Insights into Hydroxy Acids (Protein and gene expression characteristics of a rice phosphoenolpyruvate carboxylase Osppc3; its unique role for seed cell maturation)

Source :: Food Weekly News. August 27, 2015, 254
Publication Year :: 2015
Abstract: 2015 AUG 27 (VerticalNews) -- By a News Reporter-Staff News Editor at Food Weekly News -- Investigators publish new report on Hydroxy Acids. According to news originating from Kyoto, Japan, [...]

Subjects :: Phosphates -- Analysis
Genetic research -- Analysis
Gene expression -- Analysis
Seeds -- Analysis
Food/cooking/nutrition

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