Back to Search Start Over

Lactoferrin and prematurity: a promising milk protein?

Authors :
Ochoa, Theresa J.
Sizonenko, Stephane V.
Source :
Biochemistry and Cell Biology. February 1, 2017, p22, 9 p.
Publication Year :
2017

Abstract

Abstract: Lactoferrin (Lf) is the major whey protein in milk, with multiple beneficial health effects including direct antimicrobial activities, anti-inflammatory effects, and iron homeostasis. Oral Lf supplementation in human preterm [...]

Subjects

Subjects :
Milk -- Health aspects -- Usage -- Forecasts and trends
Lactoferrins -- Health aspects -- Usage -- Forecasts and trends
Infants (Premature) -- Care and treatment
Market trend/market analysis
Biological sciences

Details

Language :
English
ISSN :
08298211
Database :
Gale General OneFile
Journal :
Biochemistry and Cell Biology
Publication Type :
Academic Journal
Accession number :
edsgcl.483332655
Full Text :
https://doi.org/10.1139/bcb-2016-0066
Full Text Access
View/download PDF

Tools

Authors Abstract Subjects Details