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Lend Us Your Ears, We'll Spice Up Your Cobs
- Source :
- The New York Times. July 17, 2019, D9
- Publication Year :
- 2019
-
Abstract
- We ask a lot of elotes, the Mexican corn covered in mayonnaise, cotija, chile powder and lime. They are the only common cob topping at cookouts beyond butter. (They're also [...]
Details
- Language :
- English
- ISSN :
- 03624331
- Database :
- Gale General OneFile
- Journal :
- The New York Times
- Publication Type :
- News
- Accession number :
- edsgcl.593525330