Reports Outline Salmonella Study Findings from Khon Kaen University (A Monitoring Report for Salmonella Spp. In an Haccp Standard Pig Slaughterhouse)

Source :: Food Weekly News. January 2, 2020, 199
Publication Year :: 2020
Abstract: 2020 JAN 2 (VerticalNews) -- By a News Reporter-Staff News Editor at Food Weekly News -- Fresh data on Gram-Negative Bacteria - Salmonella are presented in a new report. According [...]

Subjects :: Salmonella -- Reports -- Analysis
Tetracyclines -- Standards -- Contamination -- Reports -- Analysis
Pork -- Standards -- Reports -- Analysis
Meat industry -- Standards -- Reports -- Analysis
Bacteria
Hygiene
Gram-negative bacteria
Editors
Food/cooking/nutrition
Khon Kaen University -- Reports

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