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Japanese tofu firm House Foods to build US facility

Source :
just-food.com. May 5, 2021
Publication Year :
2021

Abstract

Byline: Andy Coyne House Foods, the Japanese tofu maker, has announced it is to build a facility in the US state of Kentucky. The facility, for its US subsidiary House [...]

Details

Language :
English
Database :
Gale General OneFile
Journal :
just-food.com
Publication Type :
Periodical
Accession number :
edsgcl.660731375