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Findings from State University of Campinas (UNICAMP) Broaden Understanding of Food Science (Key Aroma Compounds of Canastra Cheese: Hs-spme Optimization Assisted By Olfactometry and Chemometrics)
- Source :
- Food Weekly News. December 30, 2021, 58
- Publication Year :
- 2021
-
Abstract
- 2021 DEC 30 (VerticalNews) -- By a News Reporter-Staff News Editor at Food Weekly News -- Data detailed on Science - Food Science have been presented. According to news reporting [...]
Details
- Language :
- English
- ISSN :
- 19441754
- Database :
- Gale General OneFile
- Journal :
- Food Weekly News
- Publication Type :
- News
- Accession number :
- edsgcl.687970302