Xinjiang Agricultural University Researchers Describe Advances in Enzymes and Coenzymes (Study on the Effect of Compound Improver on the Quality of Onion Paste Nang)

Source :: Life Science Weekly. December 6, 2022, 7099
Publication Year :: 2022
Abstract: 2022 DEC 6 (NewsRx) -- By a News Reporter-Staff News Editor at Life Science Weekly -- Investigators discuss new findings in enzymes and coenzymes. According to news originating from Urumqi, [...]

Subjects :: Analysis
Glycerol -- Analysis
Amylases -- Analysis
Soybeans -- Analysis
Enzymes -- Analysis
Hardness (Materials) -- Analysis
Glycerin -- Analysis
Soybean -- Analysis
Hardness -- Analysis

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