Ethicists: We need more flexible tools for evaluating gene-edited food

Authors :: Preston, Christopher J.
Source :: AP Online. May 26, 2020
Publication Year :: 2020
Abstract: (The Conversation is an independent and nonprofit source of news, analysis and commentary from academic experts.) https://theconversation.com/profiles/christopher-j-preston-303345, https://theconversation.com/institutions/university-of-montana-2659 and https://theconversation.com/profiles/trine-antonsen-1087925, https://theconversation.com/institutions/university-of-tromso-1177 (THE CONVERSATION) Is there now a way to genetically [...]