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Concourse Class. (Food, News & People)
- Source :
- Restaurants & Institutions. January 15, 2002, Vol. 112 Issue 2, p16, 1 p.
- Publication Year :
- 2002
-
Abstract
- Going to an airport can be unnerving. Working at one can be worse. That's the challenge for Paul Edholm, who creates training programs that must fly for 1,300 foodservice employees [...]
Details
- Language :
- English
- ISSN :
- 02735520
- Volume :
- 112
- Issue :
- 2
- Database :
- Gale General OneFile
- Journal :
- Restaurants & Institutions
- Publication Type :
- Periodical
- Accession number :
- edsgcl.81829579