Lavage solution temperature influences depth of chondrocyte death and surface contouring during thermal chondroplasty with temperature-controlled monopolar radiofrequency energy

MLA

Lu, Yan, et al. “Lavage Solution Temperature Influences Depth of Chondrocyte Death and Surface Contouring during Thermal Chondroplasty with Temperature-Controlled Monopolar Radiofrequency Energy.” The American Journal of Sports Medicine, vol. 30, no. 5, Sept. 2002, p. 667. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.92519864&authtype=sso&custid=ns315887.

APA

Lu, Y., Edwards, R. B., III, Nho, S., Cole, B. J., & Markel, M. D. (2002). Lavage solution temperature influences depth of chondrocyte death and surface contouring during thermal chondroplasty with temperature-controlled monopolar radiofrequency energy. The American Journal of Sports Medicine, 30(5), 667.

Chicago

Lu, Yan, Ryland B. Edwards III, Shane Nho, Brian J. Cole, and Mark D. Markel. 2002. “Lavage Solution Temperature Influences Depth of Chondrocyte Death and Surface Contouring during Thermal Chondroplasty with Temperature-Controlled Monopolar Radiofrequency Energy.” The American Journal of Sports Medicine 30 (5): 667. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsggo&AN=edsgcl.92519864&authtype=sso&custid=ns315887.