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Growing wheat in Biosphere 2 under elevated CO2: observations and modeling

Authors :
Tubiello, F. N
Mahato, T
Morton, T
Druitt, J. W
Volk, T
Marino, B. D
Source :
Ecological engineering. 13
Publication Year :
1999
Publisher :
United States: NASA Center for Aerospace Information (CASI), 1999.

Abstract

Spring wheat (Triticum aestivum L., cv. Yecora Rojo) was grown in the intensive agricultural biome (IAB) of Biosphere 2 during the l995-l996 winter/spring season. Environmental conditions were characterized by a day/night temperature regime of 27/17 degrees C, relative humidity (RH) levels around 45%, mean atmospheric CO2 concentration of 450 ppmv, and natural light conditions with mean intensities about half of outside levels. Weekly samples of above-ground plant matter were collected throughout the growing season and phenological events recorded. A computer model, CERES-Wheat, previously tested under both field and controlled conditions, was used to simulate the observed crop growth and to help in data analysis. We found that CERES-Wheat simulated the data collected at Biosphere 2 to within 10% of observed, thus suggesting that wheat growth inside the IAB was comparable to that documented in other environments. The model predicts phenological stages and final dry matter (DM) production within l0% of the observed data. Measured DM production rates, normalized for light absorbed by the crop. suggested photosynthetic efficiencies intermediate between those observed under optimal field conditions and those recorded in NASA-Controlled Ecological Life-Support Systems (CELSS). We suggest that such a difference can be explained primarily in terms of low light levels inside the IAB, with additional effects due to elevated CO2 concentrations and diffuse light fractions.

Details

Language :
English
ISSN :
09258574
Volume :
13
Database :
NASA Technical Reports
Journal :
Ecological engineering
Publication Type :
Report
Accession number :
edsnas.20040089037
Document Type :
Report
Full Text :
https://doi.org/10.1016/S0925-8574(98)00104-9