Cite
Assessing the economic feasibility of assuring nutritionally adequate diets for vulnerable populations in Uttar Pradesh, India: Key findings from ‘cost of the diet’ analysis (OR21-05-19)
MLA
Kachwaha, Shivani; Nguyen, Phuong Hong; Defreese, Michelle; Cyriac, Shruthi; Girard, Aimee Webb; Avula, Rasmi; Menon, Purnima, and //orcid.org/0000-0002-6893-6839 Kachwaha, Shivani; http://orcid.org/0000-0003-3418-1674 Nguyen, Phuong Hong; http://orcid.org/0000-0003-0066-6964 Avula, R.; http://orcid.org/0000-0001-5988-2894 Menon, Purnima https. “Assessing the Economic Feasibility of Assuring Nutritionally Adequate Diets for Vulnerable Populations in Uttar Pradesh, India: Key Findings from ‘Cost of the Diet’ Analysis (OR21-05-19).” Current Developments in Nutrition 3(Supplement 1): 749, 2019. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1128186263&authtype=sso&custid=ns315887.
APA
Kachwaha, S. N. P. H. D. M. C. S. G. A. W. A. R. M. P., & https, //orcid.org/0000-0002-6893-6839 Kachwaha, Shivani; http://orcid.org/0000-0003-3418-1674 Nguyen, Phuong Hong; http://orcid.org/0000-0003-0066-6964 Avula, R.; http://orcid.org/0000-0001-5988-2894 Menon, Purnima. (2019). Assessing the economic feasibility of assuring nutritionally adequate diets for vulnerable populations in Uttar Pradesh, India: Key findings from ‘cost of the diet’ analysis (OR21-05-19). Current Developments in Nutrition 3(Supplement 1): 749.
Chicago
Kachwaha, Shivani; Nguyen, Phuong Hong; Defreese, Michelle; Cyriac, Shruthi; Girard, Aimee Webb; Avula, Rasmi; Menon, Purnima, and //orcid.org/0000-0002-6893-6839 Kachwaha, Shivani; http://orcid.org/0000-0003-3418-1674 Nguyen, Phuong Hong; http://orcid.org/0000-0003-0066-6964 Avula, R.; http://orcid.org/0000-0001-5988-2894 Menon, Purnima https. 2019. “Assessing the Economic Feasibility of Assuring Nutritionally Adequate Diets for Vulnerable Populations in Uttar Pradesh, India: Key Findings from ‘Cost of the Diet’ Analysis (OR21-05-19).” Current Developments in Nutrition 3(Supplement 1): 749. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1128186263&authtype=sso&custid=ns315887.