Influence of fresh alfalfa supplementation on fat skatole and indole concentration and chop odour and flavour in lambs grazing a cocksfoot pasture

MLA

Devincenzi, T., et al. Influence of Fresh Alfalfa Supplementation on Fat Skatole and Indole Concentration and Chop Odour and Flavour in Lambs Grazing a Cocksfoot Pasture. 2014. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1139699507&authtype=sso&custid=ns315887.

APA

Devincenzi, T., Prunier, A., Meteau, K., Nabinger, C., & Prache, S. (2014). Influence of fresh alfalfa supplementation on fat skatole and indole concentration and chop odour and flavour in lambs grazing a cocksfoot pasture.

Chicago

Devincenzi, T., A. Prunier, K. Meteau, C. Nabinger, and S. Prache. 2014. “Influence of Fresh Alfalfa Supplementation on Fat Skatole and Indole Concentration and Chop Odour and Flavour in Lambs Grazing a Cocksfoot Pasture.” http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1139699507&authtype=sso&custid=ns315887.