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The Impact of Social Media Influencers on Children’s Dietary Behaviors

Authors :
Smit, C.R. (Crystal R.)
Buijs, L. (Laura)
van Woudenberg, T.J. (Thabo J.)
Bevelander, K.E. (Kirsten E.)
Buijzen, M. (Moniek)
Smit, C.R. (Crystal R.)
Buijs, L. (Laura)
van Woudenberg, T.J. (Thabo J.)
Bevelander, K.E. (Kirsten E.)
Buijzen, M. (Moniek)
Publication Year :
2020

Abstract

Over the past years vlogs rapidly have become an attractive platform for food industries, sponsoring social media influencers to promote their products. As with more traditional media, social media influencers predominantly promote unhealthy drinks and foods that are high in sugar, fat, and salt – consumption of which may increase the risk of overweight, obesity, and non-communicable diseases. The aim of the current Brief Research Report is to examine the impact of vlogs on children’s unhealthy dietary behaviors. Drawing on longitudinal survey data from 453 8- to 12-year-old children, we analyzed the longitudinal relations between children’s frequency of watching vlogs and their consumption of unhealthy beverages and snacks. Structural path modeling analyses of three waves of data with 1-year intervals showed that children’s self-reported frequency of watching vlogs influenced consumption of unhealthy beverages 2 years later. The analyses did not yield significant relati

Details

Database :
OAIster
Notes :
application/pdf, Frontiers in Psychology vol. 10, English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1143371275
Document Type :
Electronic Resource
Full Text :
https://doi.org/10.3389.fpsyg.2019.02975