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The impact of interventions in the global land and agri‐food sectors on Nature’s Contributions to People and the UN Sustainable Development Goals
- Source :
- Global Change Biology 26(9): 4691-4721
- Publication Year :
- 2020
-
Abstract
- PR<br />IFPRI3; ISI; DCA; Land Resource Management for Poverty Reduction; CRP5; 1 Fostering Climate-Resilient and Sustainable Food Supply<br />EPTD<br />CGIAR Research Program on Water, Land and Ecosystems (WLE)
Details
- Database :
- OAIster
- Journal :
- Global Change Biology 26(9): 4691-4721
- Notes :
- English, English
- Publication Type :
- Electronic Resource
- Accession number :
- edsoai.on1159201652
- Document Type :
- Electronic Resource